All American Dry Rub

All American Dry Rub
All American Dry Rub
All American Dry Rub All American Dry Rub
100327 001
Net Weight:
3.3 oz
Select Size:

We can't imagine anyone that doesn't love a good barbeque or something hot off the grill. And we don't just smoke and grill during the warmer months – we're at it all year long and we live in the Northeast. But when "grilling season" arrives we do seem to enjoy it just a bit more as we get to sit with our friends and family on the deck when we're not manning the grill or smoker. And it's a whole lot easier to grill without winter gloves on!

Once you have tried this top selling All American Dry Rub we're confident that you'll reach for it over and over again.


The Story Behind Our All American Dry Rub

This was one of our first rubs that was created by request. It was done in collaboration with a local barbecue pitmaster who was also an avid hunter and he would periodically stop in our facility to talk spices and take in the aromas. He always seemed to have an extra pep in his step when it got close to deer rifle season. He loved to pick our brains and talk about all the different ways he could prepare venison (burgers, steaks and ribs are his favorites) and how he would cook them (smoked, grilled or slow roasted). The trophy rack always seemed secondary.

At the time we hadn't yet created anything specifically for wild game. After talking to him for a bit he told us that he was looking for something that was smoky, salty and with just a little bit of sweetness and heat.

Since this was one of our first requested blends we were excited to get to work and see if we could get something that he would enjoy (and maybe tell a few others about). We came up with three versions for him to try and this was the one that his friends and family enjoyed the most.   


Cooking with All American Dry Rub

Our classic All American Dry Rub is a terrific all around spice rub that is great to keep on hand. Use it as a seasoning mix by adding it to your ground beef for a tangy burger or use it as an all-purpose rub on venison, elk, beef, pork and it's really a big hit with our hunting customers. We've even had a customer tell us that it is magically on corn on the cob!

When using it as a rub we generally recommended 1 tablespoon per pound of meat. Coat the meat and then use your hands to work the spice rub into the meat -- that's why it's called a rub! Once this is done place into a resealable bag (we just use large zip lock bags) and then refrigerator for a while to let the seasonings marry with the meat.

This rub may be best on smoked venison ribs and we like to season the ribs and then work the rub into the meat and place in the fridge to work its magic for about 8-12 hours before smoking.

For burgers we don't like to overwork the meat so we just season the outside of the burgers and let sit for about 30 minutes before grilling.



Our All American Dry Rub is hand blended from smoked hickory flake salt, ancho powder, guajillo powder, onion, paprika, garlic, cumin, brown sugar, cayenne, lemon and yellow mustard.


What Does All American Dry Rub Taste Like

Smoky with some sweetness and you'll notice just a little heat in the back of your throat.


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Serving Size 1 Teaspoon, Amount Per Serving: Calories 5.6, Fat Cal. 2.7, Total Fat 0.3 (0% DV), Sat. Fat 0.0g (0% DV), Trans Fat 0.0g (0% DV), Cholest. 0.0mg (0% DV), Sodium 620.6mg (26% DV), Total Carb. 1.0g (1% DV), Dietary Fiber 0.5g (2% DV), Sugars 0.2g, Protein 0.2g (0%DV), Vitamin A (8.4% DV), Vitamin C (1.62% DV), Calcium (0.6% DV), Iron (2.3% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size1 tsp

Amount Per Serving


% Daily Value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat0g

Monounsaturated Fat0g



Total Carbohydrate0.7g0%

Dietary Fiber0.2g1%

Total Sugars0.1g

Added Sugars0g0%

Sugar Alcohol0.0g


Vitamin D0mcg0%




*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more

4.9 out of 5
23 total ratings.

Matt F. (Verified buyer) 01/19/2022
yup it goes on almost yup it goes on almost everything. Everything beef

John P. (Verified buyer) 01/17/2022
American dry rub very good flavor profile, used on ribs and even mixed it my Chili

Pamela M. (Verified buyer) 10/01/2021
This rub has a great This rub has a great flavor. It is Exalant on steak. The blend of spices are perfect as usual. Spices Inc. Get working on your order as soon as they get it and it is sent out immediately. Their service is great.

Judith B. (Verified buyer) 09/24/2021
Yummm! I rubbed it on chicken and let it sit overnight. Cooked it on my indoor grill and it was ready in about for minutes. I like the spicy taste and will try it on pork chops.

Andrea S. (Verified buyer) 09/15/2021
Excellent rub Excellent rub! I rubbed it on top our babyback ribs for Labor Day weekend. Everyone loved them. Must now order in larger quantities.

robert w. (Verified buyer) 06/17/2021
Let's get serious, your spices Let's get serious, your spices are absolutely incredible. Of all the spices I think your Pa pepper is the best pepper ever. Keep up the good work

Suzanne K. (Verified buyer) 01/17/2021
love this on steak love this on steak

William J. (Verified buyer) 01/02/2021
love this stuff. Its my love this stuff. Its my go to for all my meats. great blend balance and flavor! Spices Inc always ships fast and product arrives well packaged.

Michelle R. (Verified buyer) 09/14/2020
Dry Rub Excellent rub on my pork ribs, great flavor and not overly salty will be using on my beef brisket next

Matthew M. (Verified buyer) 08/20/2020
Perfect all-arounder Awesome blend, goes great in or in almost anything!
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