Chimichurri Seasoning

Chimichurri Seasoning
Chimichurri Seasoning
Chimichurri Seasoning Chimichurri Seasoning
100764 001
Net Weight:
2 oz
Select Size:

Our salt-free Chimichurri Seasoning starts low and ends on a high note. It is, initially, warm with a comfortable base of paprika and aji amarillo powder, supporting the deep umber nuance of black pepper. Then the nutty power of roasted garlic takes a turn, lending its savory aroma to this blend before the herbs start to assert themselves. Grassy and peppery parsley leads the way, followed by the gentle mint verdancy of basil and the congenial bitterness of oregano. Lemon jumps out, in the thyme and from the zest, for an entertaining finish. We blend our Chimichurri Seasoning in small batches in our facility, to provide our customers with the freshest and most flavorful product possible.

Chimichurri is an uncooked, herb-based condiment, mainly used on meats, that originated in Argentina. It is primarily used tableside, and is shared like a bowl of salsa would be. Chimichurri is a loose sauce; it is not a pesto, which binds together with nuts and cheese, and it is not a smooth ketchup or puree. It is used to dress the meat, not smother it; the combination of herbs and vinegar cut through fatty flavors of meat, bringing bright balance to an otherwise heavy dish. It’s unclear where the name came from. Some linguists say “chimichurri” is borrowed from the Basque word tximitxurri, which means “a mixture of several things in no particular order” and came about after a wave of Basque emigration in the 19th century. Others says it’s a colloquial way of saying “Jimmy’s curry”, with Jimmy being an English merchant or mercenary—sources are unclear—whose first name was hard to pronounce for native tongues.


Tips From Our Kitchen


Use our salt-free Chimichurri Seasoning wherever you want a fresh burst of flavor. Make Chimichurri Sauce and drizzle it over steak, ribs, or grilled sausage. It is also wonderful drizzled over grilled tofu. This is a mild, family-friendly seasoning blend so don’t be afraid to use it wherever you’d like an extra boost of flavor. Toss boiled potatoes in butter and Chimichurri Seasoning. Toss over toasted flatbreads. Stir into rice and beans. Make a dipping sauce for empanadas. It would be a wonderful addition to minestrone or tortellini soup. Add toward the end of cooking time; in soups, parsley can lose its flavor with too much exposure to heat. Under more direct heat, like a grill, parsley can burn.

Blended from paprika, black pepper, parsley, garlic, basil, lemon, oregano, thyme and chili powder.


Hungry for more information?

Flavorful Latin Food: More than Just Tacos and Jamaican Jerk Seasoning
Spice Cabinet 101: Getting the Most Out Of Your Dried Herbs
Spanish Spices and Herbs
Chimichurri and Its Questionable Etymology

Nutrition Facts

Serving Size1 tsp

Amount Per Serving


% Daily Value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat0g

Monounsaturated Fat0g



Total Carbohydrate1.0g0%

Dietary Fiber0.5g2%

Total Sugars0.1g

Added Sugars0g0%

Sugar Alcohol0.0g


Vitamin D0mcg0%




*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.

4.5 out of 5
15 total ratings.

joanne d. (Verified buyer) 09/23/2021
i have a hundred different i have a hundred different spices but this one is one i will buy again, very good Thank You Joanne Dichiera

Tracy W. (Verified buyer) 03/06/2021
So Versatile I love this. I've been putting it on meats and vegetables and it is so awesome!

Jon W. (Verified buyer) 07/13/2019
Very versatile seasoning Made a Chimichurri dipping sauce for breads and used it on a reversed sear Ribeye. Very versatile and you can add chili flakes or powder to the sauce to change it from very mild to more heat. 5 stars.

Victoria W. (Verified buyer) 06/12/2019
This is one of my favorite 'all purpose' go to's. Check the label. The ingredients are right for so many dishes. One of the best mixes tried, although really in love with 'wild for salmon!' too! Great for any seafood. Makes quick cooking a breeze.

DAN S. (Verified buyer) 05/27/2019
Love this salt-free seasoning mix. Love this salt-free seasoning mix. Everyone loves my Chimichurri Sauce on the steaks we smoke on our Treager grill.

David C. (Verified buyer) 04/15/2019
We have put together two We have put together two batches of Chimichurri with your instructions and it is spot on. I just returned from Argentina and found your spice combination to be very close to what the chef's used there. Well Done!!!

Allan M. (Verified buyer) 04/02/2019
chimichurri/ can vary lively taste with changes in amount or with a pinch of jalapeno.

Sheila B. (Verified buyer) 11/15/2018
I will order from this I will order from this company forever!!! They are prompt and very customer oriented. I love them!!!

Anthony F. (Verified buyer) 06/04/2018
Great I'm just a little guy but I've never missed what your stuff keep on going

Juan M. (Verified buyer) 05/29/2018
Tasty blends! My wife and me enjoyed tasting your blends, very creative and smart way to mix ingredients!
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