Moroccan Vegetable Rub

Moroccan Vegetable Rub
Moroccan Vegetable Rub
Moroccan Vegetable Rub Moroccan Vegetable Rub
100335 001
Net Weight:
2.5 oz
Select Size:

When you are looking for something a bit different for your vegetables our Moroccan inspired Vegetable Rub is the perfect treat. This vegetable seasoning will quickly become a hit with friends and family alike as Morocco spices will provide an exotic flare to corn on the cob, cauliflower and broccoli but we especially love this with roasted root vegetables and tubers such as carrots, celery roots, onions, parsnips, potatoes, sweet potatoes and turnips . We have also found great success when using it on baked fries in the oven.

For best results lightly coat your vegetables with olive oil and then sprinkle the vegetable rub on. We like to actually work the rub into the vegetables just like we do with our spice rubs and meat. For best results use about 1 tablespoon per pound of raw vegetables. We have also found for maximum flavor to let these sit in the refrigerator for several hours before cooking.

We especially love to put these seasoned vegetables in aluminum foil, close it up and then cook them on the grill. Our Moroccan Rub has the sharpness of paprika, a dash of heat from the chili powder and cayenne and then some delicate sweetness from the cinnamon, allspice and cloves.

If you're a fan of Moroccan seasonings then you'll love our Moroccan Chermoula Spice Blend which makes an out of this world Moroccan "pesto" used to marinade fish and chicken and La Kama and if you love the spiciness of North African seasonings then check out our Berbere, Piri Piri and Harissa.

Hand blended from cumin, coriander, chili powder, paprika, cinnamon, allspice, ginger, cayenne and cloves.

Nutrition Facts

Serving Size1 tsp

Amount Per Serving


% Daily Value*

Total Fat0g1%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat0g

Monounsaturated Fat0g



Total Carbohydrate1.7g1%

Dietary Fiber0.8g3%

Total Sugars0.1g

Added Sugars0g0%

Sugar Alcohol0.0g


Vitamin D0mcg0%




*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.

4.7 out of 5
14 total ratings.

JENNIFER G. (Verified buyer) 11/19/2020
Absolutely delicious! This perfectly blended Absolutely delicious! This perfectly blended rub added just the right amount of flavor to my roasted root veggies. Service was great and fast shipping.

Shurhan B. (Verified buyer) 11/19/2020
Really good flavors and smells Really good flavors and smells so good!

Majeedah M. (Verified buyer) 03/14/2018
Love your blends and their quality! Purchased as a gift for my daughter who loves to cook and yes, she was excited to receive them.

Anonymous (Verified buyer) 02/13/2018
Moroccan Vegetable Rub Moroccan Vegetable Rub

Rocky (Verified buyer) 07/30/2017
Moroccan Vegetable Rub She began using them and was so impressed that she brought the set to her cardiologist next visit. He tasted them and thought the selection was excellent, and will recommend to all of his patients on a salt-free diet. Flavor without hardening the arteries. Win-win.

Philip (Verified buyer) 06/02/2016
Moroccan Vegetable Rub Moroccan Vegetable Rub

John (Verified buyer) 03/07/2014
Moroccan Vegetable Rub I even use it on pork chops

Nancy L. (Verified buyer) 08/22/2013
Moroccan Vegetable Rub Great on a variety of veggies.

Anonymous (Verified buyer) 02/11/2013
Moroccan Vegetable Rub My favorite use so far? Peel and dice a sweet potato. Boil for 10 minutes (until tender), drain and mash with with 2 tablespoons of olive oil. About 1/2 tsp to 1 tsp of Moroccan Veg Rub. D'lish!

Dwayne (Verified buyer) 02/07/2013
Moroccan Vegetable Rub Moroccan Vegetable Rub
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