Seafood Seasonings

A fan of salmon, shrimp, tuna or tilapia? We've got a spice or seasoning for that. As more of us are trying to eat less red meat and chicken many are naturally turning to getting their protein from steams, lakes and the ocean. We're big fans of wild caught seafood and not "farm raised" which tend to be loaded with antibiotics and even colorings.

Adobo Lime Rub

The aromas of garlic, cumin, and lime rise off our Adobo Lime Rub in waves.

Applewood Chipotle Rub

Applewood Chipotle Rub is also called applewood seasoning rub, applewood rub, or applewood dry rub.

Blackened Seasoning

Peppery and sweet, our salt-free Blackened Seasoning embraces classic Cajun flavors in a versatile blend that’s not just for blackening.

Bristol Bay Salmon Seasoning

Named for our friends at Wild for Salmon and their fishing expeditions to Bristol Bay, Alaska, our Bristol Bay Salmon Seasoning aims to bring the bold

Cajun Seasoning

Today, to many Americans, Cajun and Creole cooking is mistakenly thought of as interchangeable, and while there are indeed some similarities between the two cuisines, there are also pronounced di

Citrus Ginger Stir Fry

Combining sweet, sour, salty, and savory with just a bit of heat, our Citrus Ginger Stir Fry is a balanced seasoning blend that perks up food with its relentless brightness.

Citrus Seasoning

We are constantly searching for new taste sensations for those watching their weight and looking to cook lighter.

Creole Seasoning

There are subtle differences between Cajun seasoning and Creole seasoning.

Green Thai Curry Powder

Our Green Thai Curry Powder is fragrance-forward, loaded with the vibrant, almost musky perfume of makrut lime leaves with a tickle of lemongrass.

Grilled Salmon

This Grilled Salmon seasoning blend is our 2nd salmon seasoning blend, with the first being our Wild for Salmon, that we created for

Gulf Coast Bay Seasoning

This seasoning is most commonly used for seasoning crab, shrimp and seafood.

Honey Chipotle Rub

Honey Chipotle Seasoning has been one of our top sellers for over ten years. It is also called a honey chipotle rub, chipotle rub, or hot honey rub.

Indian Chicken Seasoning

Indian Chicken Seasoning, also called Indian chicken rub or Indian spice rub, is a fruity, sweet, and spicy blend that captures the wide-ranging flavors found in Indian cooking.

Jamaican Jerk Seasoning

Jerk chicken is probably the best known Jamaican dish to have been exported from the island and this sensational seasoning makes the ideal jerk chicken!

Louisiana Fish Seasoning

Our Louisiana Fish Seasoning has it's roots firmly established with the seasoning influences of Louisiana region and you will find this a delight for your fish, oysters or shrimp.

Low Country Boil Seasoning

Snapping with pops of celery and pepper, our Low Country Boil Seasoning is summer in a jar.

Madras Curry Powder

Indian cooks have an almost uncanny ability to spice their meals individually and the while cooks there can whip up a powder on the fly it is often much more difficult f

Maharajah Curry Powder

Maharajah Curry Powder is also called Maharajah curry or Maharajah spice.

Manzanillo Mexican Seasoning

Named for a resort city on Mexico’s Pacific coast, our salt-free Manzanillo Mexican Seasoning is warm and earthy.

Mesquite Lime

Mesquite Lime (muh-SKEET lime) is a Tex-Mex inspired seasoning blend.

Mojito Lime Seasoning

Mojito Lime Seasoning (pronounced "mow-hee-tow"), is also called mojito seasoning, mojito lime marinade, or lime mojito seasoning.

Organic Adobo Lime Rub

In some cuisines, the word adobo refers to a blend of spices while in others, it is referencing a method of cooking that utilizes an acidic marinade.

Organic Maharajah Curry Powder

One of the most popular curry powders available, Maharajah curry is bursting with flavor and continues to be a customer favorite year-round.

Pacific Northwest Seafood Seasoning

Brimming with roasted garlic, our Pacific Northwest Seafood Seasoning is fragrant and warm.

Paella Seasoning

Pronounced "pah/EH/yah", Paella is a rice dish that was created in its modern form in the mid-19th century in Valencia a town on the eastern coast of Spain.

Smoky Citrus Salt

This is a gourmet flavored salt that we did a great deal of research on.

Spicy Cajun Seasoning

Looking to add some bayou flavor to your kitchen? We have a variety of perfect Cajun and Creole Seasonings to do the trick.

Tangerine Hibiscus Rub

With our salt-free Tangerine Hibiscus Rub, we explore the concept of range.

Trinidad Curry Powder

The Republic of Trinidad and Tobago, is an island country located off the northern edge of South America, situated just off the coast of northeastern Venezuela.

Vadouvan Curry

Vadouvan, pronounced "Vad oo van", is sometimes spelled as Vaudouvan and is also known as vadavam, vadagam, or vadakam. This is the French's version of an Indian masala.

Vindaloo Curry

A signature of Indian cuisine, Vindaloos are considered to be the spiciest of Indian curries.

Wild For Salmon

Our Wild for Salmon blend was actually created for and named after our friends at Wild for Salmon a commercial salmon business that for

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Seafood Seasonings

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