Organic Flippin the Bird

The sweet trill of coconut sugar and lemon and the chocolatey, dark-fruits depth of chile peppers play off one another to extraordinary results in our salt-free Organic Flippin’ the Bird seasoning blend. Sage, with its aromatic pungency and marjoram’s herbaceous light pepper give this seasoning blend a cozy vibe that’s complemented by the unadorned warmth of paprika. The bitter jolt of celery seed makes you pay attention at the end, with just a touch of heat from cayenne pepper to see you out. Our Organic Flippin’ the Bird is blended in small batches in our facility, so we can ensure freshness and flavor in our products.

When we began offering organics again in 2017, we wanted to build our organic seasoning blends with our inventory. Since Manzanillo Seasoning and Pennsylvania Pepper were our first two blends and were very successful, we created organic versions of those right away, and got great feedback. Then we focused on an organic Flippin’ the Bird, but it proved to be a bit more of a challenge for us. One of the primary ingredients in the conventional version is granulated honey but unfortunately, we were unable to find an organic source for this ingredient. We looked at several organic sugars but none of them quite "hit the spot." We finally came across organic coconut sugar, which gives a wonderful flavor and helps create a flavorful crust when you grill it low-and-slow. At last! We had an Organic Flippin’ the Bird blend that was up to our standards and ready to go.

Tips From Our Kitchen

Our salt-free Organic Flippin’ the Bird seasoning is a star on the grill, but it can also be used on baked or fried chicken. Pan-sear chicken breasts tossed in this blend, with onions and garlic and a touch of cider vinegar for sweet-and-sour chicken. Stir into the ground meat for turkey burgers. Add to omelets or sprinkle over sunny side up eggs. Stir into grits and top with grilled shrimp that’s also been tossed in seasoning blend. Sprinkle over avocado toast. Press tofu and toss with Organic Flippin’ the Bird seasoning before baking. Sauté veggies for a rice bowl, or toss kale in this seasoning and bake until crispy for a healthy, delicious snack.

Salt-free Organic Flippin’ the Bird is blended from organic paprika, organic onion, organic lemon, organic coconut sugar, organic sage, organic marjoram, organic chili powder, organic black pepper, organic celery, and organic cayenne.

Tips From Our Kitchen