Asian food is celebrated for its balance between salty and sweet, savory and sour, with just the right amount of heat. Try the simple, elegant seasonings of Japan, then travel to Vietnam for sweet spices paired with a bang of chile heat. Thai food is often fruity, hot, and savory, and Chinese food delivers deep, rich flavors with enough spicy heat to help you cool off and come back for more. Or explore some of our ready-to-use Asian Seasoning blends. Create your own harmonious kitchen with our wide array of Asian spices!