Seafood Spices

Seafood, with some notable exceptions, tends to have light, mild flesh with a more delicate texture than land-based meat. The spices and herbs that go well with seafood are often fragrant and sweet, with a twist. They should highlight the gentle nature of the meat itself, while cutting across the vaguely briny—and occasionally muddy or fatty—flavors that come from the environment. Because of seafood’s mild nature, it does well when cooked in simple applications, with a few carefully-selected seasonings to bring out the nuances hidden in the meat. We also have thoughtfully mixed and carefully selected seafood-friendly seasoning blends that can put you on the path to a great seafood dinner.  

American Sweet Paprika
American Sweet Paprika
Domestic Sweet Paprika Gentle and sweet with a tiny sliver of bitterness that runs along its edge, our Domestic Sweet Paprika, with its brilliant scarlet color, only looks fiery.
Black Mustard Seed
Black Mustard Seed
Black Mustard Seeds Black Mustard Seeds, Brassica nigra, are also called black mustard, brown mustard, or true mustard.
Black Sesame Seeds
Black Sesame Seeds
One of the oldest seed spices known to man, Sesame seeds are thought to have originated in India or Africa. The first written record of sesame dates back to 3,000 BC.
Brown Mustard Powder
Brown Mustard Powder
Mustard comes in three varieties - yellow mustard (sometimes referred to as white mustard) is the most common, followed by brown and then black mustard.
Brown Mustard Seeds
Brown Mustard Seeds
Mustard seeds are one of the most unappreciated spices in the U.S.
California Granulated Onion
California Granulated Onion
Granulated Onion, Allium cepa, is also called onion granules. Granulated Onion has an essential oil of .01% to .015%.  
California Minced Onion
California Minced Onion
When you choose California Minced Onion, you’re choosing powerful flavor and great texture.
California Onion Powder
California Onion Powder
Finely ground California Onion Powder exposes the maximum amount of an onion’s surface area, delivering pure flavor with no delay.
California Toasted Granulated Onion
California Toasted Granulated Onion
California Toasted Granulated Onion delivers bold and savory flavor, tempered by roasting to coax out an onion’s sweet caramel notes locked inside.
California Toasted Minced Onion
California Toasted Minced Onion
Toasted to savory perfection, our California Toasted Minced Onion provides the deep, satisfying smell and flavor of roasted onions, with a little bit of texture and none of the tears.
California Toasted Onion Powder
California Toasted Onion Powder
Do you want the sweet, deep flavor of toasted onions without tears or toasting? California Toasted Onion Powder easily delivers a rich flavor that’s pungent and sweet and almost borders on nutty.
Cayenne Chile Powder
Cayenne Chile Powder
“Cayenne” has become synonymous with “spicy hot” in the US, with good reason.
Celery Seed
Celery Seed
Closely resembling anise and fennel, the cute little celery seed is ridged, with alternating stripes pale and dark brown, and is about the size of a poppy seed.
Cracked Fennel
Cracked Fennel
Native to the Mediterranean, fennel eventually spread north into Europe and also to the Far East. There are two types of fennel - bitter fennel and sweet fennel.
Crushed Red Pepper Flakes
Crushed Red Pepper Flakes
Red Pepper Flakes Red Pepper Flakes, Capsicum annuum, are also called chili flakes, red chili flakes and crushed red pepper.  
Dill Seed
Dill Seed
Dill Seeds, Anethum sowa, are also called Indian Dill, American Dill and European Dill (also referred to as true dill Anethum graveolens).
Dill Weed
Dill Weed
An ancient herb with a wide footprint Dill is indigenous to Eastern Europe.
Dried Chives
Dried Chives
Dried Chives (pronounced "CHYVZ"), Allium schoenoprasum, are also called dry chives, chives dried or air dried chives.
Dried Lemon Peel
Dried Lemon Peel
Dried Lemon Peel, Citrus limon, is also called lemon zest, lemon zest seasoning, or lemon peel spice.
Dried Mint
Dried Mint
Dried Spearmint, Mentha spicata, is also called dried mint, dried spearmint leaves, or dried mint leaves. Dried Spearmint has an essential oil content of .5%.  
Dried Parsley
Dried Parsley
When you think of Dried Parsley, you think crisp. Grassy. Decidedly “green” in its flavor. Now go past that.
Dried Sage
Dried Sage
Dried Sage, Salvia officinalis, is also called dried sage leaves, dry sage, or sage leaves. Dried Sage has 1.5% to 3.0% essential oil.  
Extra Hot Ground Red Chile Powder
Extra Hot Ground Red Chile Powder
Our Extra Hot Ground Red Chile Powder is a fiery hot chile powder! Comprised primarily from the Teja chile, this powder has a clean taste and a scintillating heat.
Fennel Seed
Fennel Seed
Aromatic Fennel Seed has a decidedly licorice smell that greets you as soon as you open the jar, with undertones of molasses and a touch of pepper.
French Tarragon
French Tarragon
French Tarragon smells warm and sweet, grassy with licorice and mint, with an inviting, vanilla-like embrace at the end.
Ground Bay Leaves
Ground Bay Leaves
Ground Bay Leaves, Laurus nobilis, are also called bay leaf powder, ground bay leaf, or bay leaves powder. Bay Leaves have an essential oil of .8% - 3.0%.  
Ground Celery Seed
Ground Celery Seed
Ground Celery Seed, Apium graveolens is also called celery seed powder, celery powder, or ground celery. Ground Celery Seed has an essential oil of 2.0% to 3.0%.
Ground Fennel
Ground Fennel
Fennel is native to the Mediterranean and subsequently spread farther north into Europe and also to the Far East. There are two primary types - sweet fennel and bitter fennel.
Ground Marjoram
Ground Marjoram
MAHR-juh-ruhm
Ground Thyme
Ground Thyme
Pronounced "time" Thyme is also known as common thyme or garden thyme and is from the species Thymus vulgarisandis which is one of over 350 species in the Lamiaceae (mint) family.
Ground Yellow Mustard
Ground Yellow Mustard
Ground Yellow Mustard, Brassica alba , is sometimes called dry mustard, ground mustard or mustard powder.
Hot Mustard Powder
Hot Mustard Powder
Hot Mustard Powder, Brassica juncea is also called Chinese hot mustard powder, Chinese mustard powder, or Oriental mustard powder.
La Vera Smoked Hot Paprika
La Vera Smoked Hot Paprika
Much like our large selection of cinnamon, we carry a diverse collection of paprika.
La Vera Smoked Sweet Paprika
La Vera Smoked Sweet Paprika
There is a region of Spain called La Vera which is known for its highly sought after paprika. This paprika is described as some of the most flavorful from anywhere in the world.
Marjoram Leaf
Marjoram Leaf
A close relative of oregano and lavender, sweet Marjoram Leaf's taste is a bit minty, with a warm, woody bottom note.
Mediterranean Thyme
Mediterranean Thyme
Fragrant and herbal, with a brisk, woodsy flavor that has a touch of floral qualities and even a hint of pine and smoke, sturdy Mediterranean Thyme is the Little Herb That Could…Go With Just About
Organic Bay Leaves
Organic Bay Leaves
Organic Bay Leaves, Laurus nobilis, are also called organic bay leaf. Bay Leaves have an essential oil of .8% - 3.0%.
Organic Black Sesame Seeds
Organic Black Sesame Seeds
Sesame Seeds are one of the oldest spices. Thought to have originated in India, these seeds come from the Sesamum indicum plant.
Organic California Granulated Onion
Organic California Granulated Onion
Dehydrated, concentrated, and ground into flavor-packed granules, our Organic California Granulated Onion lets you enjoy the sweet pungency of onions without worries over unknown pesticides or harm
Organic California Minced Onion
Organic California Minced Onion
Cut into a fine mince, our Organic California Minced Onion provide the pungent taste of onion in a versatile form without concern over pesticides or hidden chemicals.
Organic Cayenne Chile Powder
Organic Cayenne Chile Powder
Organic Cayenne Chile Powder (35,000 SHU) Cayenne Chile Powder, Capsicum annuum or Capsicum frutescens, is more typically referred to as Cayenne Pepper.
Organic Celery Seeds
Organic Celery Seeds
Celery, Apium graveolens, is from the family Apiaceae (parsley family). Other members of this family include asafoetida, caraway, carrots, culantro, dill, fennel and parsley.
Organic Crushed Red Pepper Flakes
Organic Crushed Red Pepper Flakes
Most red pepper flakes are from the species Capsicum annuum. Our Organic Crushed Red Pepper Flakes come from the dried and pulverized fruits ofseveral types of chiles.
Organic Dill Seed
Organic Dill Seed
Dill seed, or Anethum graveolens, is often thought of by Americans as a dill pickle spice.
Organic Dill Weed
Organic Dill Weed
Floaty and ethereal, our Organic Dill Weed greets the nose with an earthy smell that fuses lemon and caraway, with a deeply vegetal core. Its flavor is not sharp, but it can be assertive.
Organic Fennel Seed
Organic Fennel Seed
Fennel Seeds, Foeniculum vulgare, are a member of the parsley family (Apiaceae family) and is closely related to anise, asafoetida, caraway, chervil, coriander, culantro, dill, lo
Organic Florida Lemon Peel
Organic Florida Lemon Peel
Organic Florida Lemon Peel comes from zesting organic Florida lemons. The peel is where most of a lemon's oils are, meaning the lemoniest flavor is in the peel.
Organic Ground Celery Seeds
Organic Ground Celery Seeds
Celery, Apium graveolens,  is from the family Apiaceae (parsley family). Other members of this family include asafoetida, caraway, carrots, culantro, dill, fennel and parsley.
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