4.8 out of 5
14 total ratings.

robert G. (Verified buyer) 01/07/2022
WE LOVE PARSLEY IN MOST WE LOVE PARSLEY IN MOST EVERYTHING, BRIGHT, FRESH AND ADDS THE SPRING TONIC TO EVERYTHING YOU COOK. EGGS, STEWS, SOUPS , SLAWS , AND FRESH GREEN SALAD DRESSING , POTATO SALAD , AND FRESH BAKED BREAD BUTTERED WITH PARSLEY BUTTER . ADD IT TO YOUR ITALIAN SEASONING AND BRUSH IT ON YOUR LOAVES PRIOR TO BAKING AND OH MY GOODNESS THEN GRILL WITH A GARLIC BUTTER...... THE BEST EVER