4.7 out of 5
34 total ratings.

Rocky M. (Verified buyer) 07/29/2019
First Time user of Smoked Paprika I'll admit this is my first time ever using Smoked Paprika, I made Beef Jerky (another first) and I may have under seasoned the meat. But it did come out with a very light hint of smoke. My wife even went back for seconds and that's rare! Don't get me wrong we both liked the end result. I wanted the Smokey Flavor but as I stated I think I under seasoned. (1 tsp of Smoked Paprika to one pound of meat) Coconut Aminos, Garlic Powder, Onion Powder, Smoked Paprika, Pepper. The three stars is more about my lack of skill then the quality of the product. I just need to adjust the recipe seasoning! I'll update after my next try.