4.6 out of 5
27 total ratings.

Dennis M. (Verified buyer) 10/28/2019
Saffron Milk I used a few strands of the saffron with warm milk, to finish off a curry which was combined with chicken. It does not take much of the saffron to bring out that little extra bit of richness.

Mary M. (Verified buyer) 03/03/2019
Iranian Saffron The best flavor you will ever experience is Saffron from Iran. I was pleased that Spice, Inc. carries top quality spices. I highly recommend them.

Barbara C. (Verified buyer) 12/29/2018
Saffron delight I love this Saffron. The taste is great and the price was right.

Trudy L. (Verified buyer) 11/18/2018
Excellent Saffron Quality Just received my 2nd order of your worthy Saffron. The quality is superior to all others that I have bought over the years only to get rid of it. So, I do thank you and hope the quality stays as is.

Brian R. (Verified buyer) 03/18/2018
Fragrant, fresh I made some successful saffron rice, should use a little more next time. I appreciate the high quality and small package for trying it out.

Norma (Verified buyer) 10/12/2015
Saffron I use it for savory and sweet dishes. The taste and aroma on this saffron is mouthwatering. I baked saffron buns a few days ago and even the one person who claims not to like saffron could not eat the saffron buns fast enough.

Tracy W. (Verified buyer) 03/11/2021
The saffron was purchased to The saffron was purchased to put into a carrot jam. The quality seems good. A nice floral scent.

Sylvie M. (Verified buyer) 03/14/2018
Saffron in Persian Since your saffron comes from Iran it would be nice if you could mention in your History of Saffron that saffron is called zar-parân in Persian *زرپران‎ . (Zar: Gold, Paran: Leaves).

Sylvie M. (Verified buyer) 03/14/2018
Saffron in Persian Since your saffron comes from Iran it would be nice if you could mention in your History of Saffron that saffron is called zar-parân in Persian *زرپران‎ . (Zar: Gold, Paran: Leaves).

Aaron (Verified buyer) 08/13/2012
Saffron I'd like to see Iranian Saffron offered on the site in addition to the Spanish version.
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