Shawn
(Verified buyer)
02/07/2017
Tuscany Bread Dipping Seasoning
I add a bit of cumin and corriander to suit my taste.
Ellen
(Verified buyer)
01/28/2014
Tuscany Bread Dipping Seasoning
Could be a little less hot so even dinner guests with less of a love for 'hot' could enjoy.
Peter P.
(Verified buyer)
08/18/2020
Could have been Great!
Really looked forward to this as I make at least one rustic loaf of bread a week --BUT -- the amount of salt that was in the pack I received was over bearing --- all anyone could taste was a lot of salt -- too bad!
Lisa B.
(Verified buyer)
04/24/2019
I didn't care for it
I didn't care for it
Anonymous
07/15/2017
Tuscany Bread Dipping Seasoning
I am ordering some now.
Anonymous
05/15/2017
Tuscany Bread Dipping Seasoning
Some evil person in the shipping department included a sample of the Tuscany Bread Dipping Seasoning with my order. It took a couple of days to open the way-to-small sample bag to find this magic seasoning blend. Bread? This is wasted on 'just' bread? It is my #1 seasoning now. It goes on everything - in my brown sugar pork rub. On my stakes. In the chicken recipes. Morning fried potatoes. Eggs. Everything.
I just got my 2nd 5lb order today. Thanks, evil shipping department.
I will have to try it with some bread one of these days
Anonymous
08/10/2015
Tuscany Bread Dipping Seasoning
Ordering was easy and delivery was quick. I just got married over the weekend and we made 8.5 oz bottles of bread dipping oil for our wedding favors. What a hit. We've gotten calls already and is only been 3 days since the wedding saying where do we buy this. Because there already running out. Not only is it being used for bread dipping but for cooking everything. I've been telling everyone about your company. And we are putting a list together for another order. There are so many blends we want to try. I can't say enough about how much we love this blend.
Anonymous
12/28/2014
Tuscany Bread Dipping Seasoning
But we got some of this as a free sample and now use it all the time. We use it in meatloaf. crab cakes, add it to pasta sauce all the time and in making our own turkey meatballs
Anonymous
10/05/2013
Tuscany Bread Dipping Seasoning
It's Italian in taste and yes it's great with olive oil and bread. But it's great with every Italian dish you can think of. One thing you'll get that you don't expect, is a hot kick like it was from south of the border. Overall a simply great spice.