Organic California Onion Powder, Allium cepa, comes from organic sweet onions picked at their peak flavor, then dehydrated and milled into a fine, blendable powder. It is also called organic onion powder bulk, organic onion powder, bulk onion powder, or onion powder organic.

Onions rank fourth in US vegetable consumption, behind heavy hitters like potatoes, tomatoes, and sweet corn.

Organic California Onion Powder is popular with sauce, vegan cheese, and fermentation and pickling mix manufacturers; brewpubs, Caribbean, and sandwich restaurants; seasoning companies; and independent spice shops.

One Tablespoon of onion powder = 1 Tablespoon granulated onion, 1 2/3 Tablespoons minced onion, or 1 medium chopped onion.

Please browse our main onion page to see our selection of organic and conventional onion products.

Flavor Profile

Organic California Onion Powder tastes sweet and pungent without the overpowering sharpness of raw onion.

How to Use

Organic California Onion Powder is best blended smoothly into a dish during the meal preparations. It gives marinades, sauces, and vinaigrettes an oniony bite, so add to Homemade BBQ Sauce or stir into the cheese sauce when making Arepas Benedict. Sprinkle some onto kebobs fresh off the grill and serve them with freshly-made, onion powder-spiked Naan. Add to Grilled Turkey Burgers. Organic California Onion Powder is a beautiful finishing touch to hot tomato soup or cool gazpacho, and adds depth to a compound butter to put on Dill Focaccia. 

Onions are found in cuisines around the world and go with a tremendous variety of foods and spices, but they pair particularly well with garlic, ginger, turmeric, tomatoes, marjoram, chiles, yogurt, cheese, and coconut.