Salts

Salt, to paraphrase food historian Mark Kurlansky, is the only rock we eat, and something we would (literally!) die without. This naturally-occurring mineral, abundant in the sea or mined from the earth, is not just for the tabletop shaker. Salt contains innate properties that are often related to the shape and size of the crystals; kosher salt is the right size to extract moisture from meat, while flaked salts dissolve slowly and provide subtle flavor. Knowing when and how to apply salt can change a good meal into a great one. Salt can be found clinging to the ore it’s been mined from, enriched by the minerals in the sea water it’s farmed from, or combined with a wide array of seasonings from garlic to smoke. Use these salts for their special qualities that bring out the best in food and really make a meal pop.

Celery Salt
Celery Salt
To make the flavors of meats and vegetables sing, add some celery salt to the mix and let this blend of time-honored seasonings do the heavy lifting for you.
Coarse Himalayan Pink Salt
Coarse Himalayan Pink Salt
Himalayan Pink Salt is mined by hand from the foothills of the majestic Himalayan Mountains.
Coarse Sea Salt
Coarse Sea Salt
Coarse salt has a larger grain than most salts and generally refers to sea salt or kosher salt.
Fine Sea Salt
Fine Sea Salt
Used on most dining room tables as well as a central ingredient in just about every recipe, from appetizers to desserts, salt is the world's most popular seasoning.
Garlic Salt
Garlic Salt
A popular all-around seasoning salt, our Garlic Salt is hand-blended from just two all-natural ingredients—salt and garlic.
Habanero Hot Salt
Habanero Hot Salt
Another in our line of fusion chile salts our Habanero Hot Salt is perfect for those that crave the fruity heat that only a top quality Habanero can deliver.  This hot salt will add some surprisi
Hawaiian Black Sea Salt
Hawaiian Black Sea Salt
Hawaiian Black Lava Sea Salt provides spectacular flavor and creates dramatic presentation for a wide range of dishes.
Jalapeno Seasoning Salt
Jalapeno Seasoning Salt
We love experimenting with anything chile related, so we came up with this perky, spicy Jalapeno Salt.
Jiao Yan
Jiao Yan
Jiao Yan (pronounced "gee-yow yawn"), is also called jiaoyan, jiao yan seasoning, or yan jiao.  
Kosher Salt
Kosher Salt
In actuality all salt is considered kosher. This particular grind of salt refers to its particle size and is known as "Kosher Salt" because it's the type of salt long favored by kosher butchers.
Seasoned Salt
Seasoned Salt
Seasoning salt is nothing new to the culinary world. There are so many different types of seasoning salts available, the choices might be overwhelming.
Smoked Applewood Salt Flakes
Smoked Applewood Salt Flakes
The popularity of smoked salts has exploded over the last several years as more and more people are searching for unique flavors and food types in their
Smoked Bourbon Barrel Salt Flakes
Smoked Bourbon Barrel Salt Flakes
Smoky flavor is popular in U.S. style barbecue, as well as in Mexican, Latin American and Tex-Mex cuisines.
Smoked Hickory Flaked Salt
Smoked Hickory Flaked Salt
Smoked salts have become a very popular food item over the course of a few short years.
Smoked Mesquite Salt Flakes
Smoked Mesquite Salt Flakes
One of our wholesale customers calls our smoked salts "campfire in a jar".
Smoked Oak Salt Flakes
Smoked Oak Salt Flakes
Smoked Oak Salt is a flavorful flake salt, produced in small batches.
Smoky Citrus Salt
Smoky Citrus Salt
This is a gourmet flavored salt that we did a great deal of research on.
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