Jalapeno Seasoning Salt
Jalapeno Seasoning Salt
Jalapeño Seasoning Salt is an MSG-free, spicy seasoning salt. It is also called jalapeño salt.
This seasoning salt celebrates the grassy, unripened heat of jalapeños, boosted with salt, aromatics, and a bit of herbaceousness.
Jalapeño Seasoning Salt is popular with salt, gourmet nuts, and bloody Mary and drink mix manufacturers; olive oil shops; seasoning companies; butchers; and Mexican and steak house restaurants.
Flavor Profile
Jalapeño Seasoning Salt tastes salty, perky, and herbaceous with the kick of jalapeño heat.
How to Use
Jalapeño Seasoning Salt adds heat and depth to White Bean and Turkey Chili. You can also stir it into Pork Burritos or Roasted Tomato Salsa to give these dishes a bold, spicy flavor. While cooking with it is great, we’ve found that Jalapeño Seasoning Salt works beautifully as a finishing salt. Toss over Chilaquiles or Grilled Steak Tacos just before serving for a delicious, savory presentation.
Use this product to add savory heat to burgers, burritos, chicken, eggs, enchiladas, sausage, potatoes, pizza, rice, tacos, steak, veggies, and popcorn.
| Also Called | Jalapeño salt |
| Ingredients | Sea salt, jalapeño powder (jalapeño powder, < 2% silicon dioxide (anti-caking agent)), garlic, onion, pepper, and oregano |
| Flavor Profile | Salty, perky, herbaceous kick of jalapeño heat |
| Recommended Uses | Chili, burgers, burritos, chicken, eggs, enchiladas, homemade sausage, potatoes, pizza, rice, tacos, steak, veggies, popcorn |
| Cuisine | Mexican, Tex-Mex |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories4
% Daily Value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium1480mg64%
Total Carbohydrate0.8g0%
Dietary Fiber0.1g1%
Total Sugars0.1g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.2g0%
Vitamin D0mcg0%
Calcium4mg0%
Iron0mg0%
Potassium8mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more
