Culinary Herbs

Culinary herbs are the cross-section of sun, rain, wind, a plant’s essence, and bring elevated fragrance and verdant flavor to a dish. Whether they’re bright and peppery or softly floral, herbs produce ethereal flavors, the kind you smell as much as you taste. Herbs brighten up everything from pasta to pungent cheese…as long as you put the right ones together. They are the leaves and stems of a plant; when an herb dries, the essential oils present in the plant concentrate. This makes them become more pungent as they dry, but they are not created equal. Find out how to manage measurements of dry herbs and when to add them to cooking in our guide to Getting the Most out of Your Dried Herbs.

  • Chervil
    Chervil
    Chervil is native to southern Russia and SE Europe. Herb snobs love to talk about how dried herbs are worthless and not worth buying.
    (8 reviews)
  • Cracked Rosemary
    Cracked Rosemary
    Cracked Rosemary, Rosmarinus officinalis, is whole rosemary that has been cracked to break the hard needles and make them easier to use.
    (32 reviews)
  • Culinary Lavender
    Culinary Lavender
    Culinary Lavender's is most often considered native to the Mediterranean region but its natural range is in Arabia, the Canary Islands, Eastern Africa, India and Southern Europe.
    (12 reviews)
  • Dill Weed
    Dill Weed
    Dill Weed, Anethum graveolens, is also called bulk dill weed, dried dill weed, dried dill, bulk dill, dill herb or dilly weed.
    (38 reviews)
  • Dried Basil
    Dried Basil
    Dried Basil, Ocimum basilicum, is an extremely aromatic member of the Lamiaceae, or mint, family.
    (33 reviews)
  • Dried Chives
    Dried Chives
    Dried Chives, Allium schoenoprasum, are also called dry chives, chives dried, bulk chives or air-dried chives.
    (31 reviews)
  • Dried Cilantro
    Dried Cilantro
    Dried Cilantro, Coriandrum sativum, is also called dehydrated cilantro or dry cilantro. It is has an essential oil content between .1% and .2%.
    (31 reviews)
  • Dried Mint
    Dried Mint
    Dried Mint, Mentha spicata, is also called dried spearmint leaves, dried mint leaves, or dry spearmint. Dried Mint has an essential oil content of .5%.
    (21 reviews)
  • Dried Parsley
    Dried Parsley
    Dried Parsley, Petroselinum crispum, is a bright, refreshing herb.
    (32 reviews)
  • File Powder
    File Powder
    Filé Powder is also known as gumbo filé or ground sassafras leaves. 
    (9 reviews)
  • French Tarragon
    French Tarragon
    French Tarragon,Artemisia dracunculus, is an aromatic, leafy green herb often associated with French cooking.
    (21 reviews)
  • Greek Oregano
    Greek Oregano
    Greek Oregano, Origanum vulgare, is an herb that packs a lot of flavor into its leaves.
    (35 reviews)
  • Ground Bay Leaves
    Ground Bay Leaves
    Ground Bay Leaves, Laurus nobilis, are also called bay leaf powder, ground bay leaf, or bay leaves powder. Bay Leaves have an essential oil of .8% - 3.0%.  
    (17 reviews)
  • Ground Makrut Lime Leaves
    Ground Makrut Lime Leaves
    Ground Makrut Lime Leaves have a flamboyant perfume; bold and intoxicating, rife with the smell of lime and lemon, with an undercurrent of jasmine tea.
    (5 reviews)
  • Ground Marjoram
    Ground Marjoram
    Ground Marjoram has an aroma that is at once woodsy and floral, with ethereal top notes of citrus and a touch of pepper. This gentle herb, a member of the mint family, offers a welcoming flavor.
    (7 reviews)
  • Ground Oregano
    Ground Oregano
    Ground Mediterranean Oregano offers a glimpse into the dark side of mint.
    (10 reviews)
  • Ground Parsley
    Ground Parsley
    Petroselinum crispum, also known as parsley, is closely related to carrots, celery and parsnip. It's native to the eastern Mediterranean part of Greece, Italy, and Turkey.
    (4 reviews)
  • Ground Rosemary
    Ground Rosemary
    Ground Rosemary, Rosmarinus officinalis, is also known as rosemary powder, crushed rosemary, or culinary ground rosemary.
    (14 reviews)
  • Ground Thyme
    Ground Thyme
    Ground Thyme, Thymus vulgaris, is also known as thyme spice powder or thyme ground. It has a minimum essential oil content of .5% by weight.
    (14 reviews)
  • Lemongrass Powder
    Lemongrass Powder
    Lemongrass Powder, Cymbopogon citratus, is also called dried lemongrass, powdered lemongrass or dehydrated lemongrass. 
    (11 reviews)
  • Marjoram Leaf
    Marjoram Leaf
    Marjoram Leaf, Origanum majorana, is also referred to as marjoram, dried marjoram or marjoram leaves.
    (18 reviews)
  • Mediterranean Thyme
    Mediterranean Thyme
    Mediterranean Thyme (pronounced TIME), Thymus vulgaris, is a perennial plant with origins that can be traced to the southern Mediterranean reg
    (29 reviews)
  • Mexican Oregano
    Mexican Oregano
    Mexican Oregano, Lippia graveolens, is a member of the Verbenaceae family and not botanically related to standard Greek Oregano.
    (43 reviews)
  • Organic Basil
    Organic Basil
    Organic Basil, Ocimum basilicum, is also known as wholesale basil, organic basil, organic dried basil, organic sweet basil, and bulk basil.
    (31 reviews)
  • Organic Bay Leaves
    Organic Bay Leaves
    Organic Bay Leaves, Laurus nobilis, are also called organic bay leaf. Bay Leaves have an essential oil of .8% - 3.0%.
    (23 reviews)
  • Organic Cracked Rosemary
    Organic Cracked Rosemary
    Organic Cracked Rosemary, Rosmarinus officinalis, is also called organic rosemary leaves, organic rosemary, or organic dried rosemary.
    (13 reviews)
  • Organic Marjoram
    Organic Marjoram
    Marjoram, Origanum hortensis, is from the family Lamiaceae and is closely related to basil, lavender, mint, oregano, rosemary, sage, savory and thyme.
    (11 reviews)
  • Organic Mediterranean Oregano
    Organic Mediterranean Oregano
    Organic Mediterranean Oregano, Origanum vulgare, is a member of the Lamiaceae, or mint, family.
    (31 reviews)
  • Organic Parsley
    Organic Parsley
    Organic Parsley, Petroselinum crispum, is also known as organic parsley leaf, parsley organic, organic dried parsley, or organic parsley flakes.
    (14 reviews)
  • Organic Rubbed Sage
    Organic Rubbed Sage
    Organic Rubbed Sage, Salvia officinalis, is also called organic sage leaves, sage dried, or organic sage. It belongs to the Lamiaceae(mint) family.
    (13 reviews)
  • Organic Thyme Leaf
    Organic Thyme Leaf
    Organic Thyme Leaf, Thymus vulgaris, is a fragrant perennial native to the southern Mediterranean coast.
    (17 reviews)
  • Rubbed Sage
    Rubbed Sage
    Rubbed Sage, Salvia officinalis, is also called bulk sage rubbed, sage herb, bulk rubbed sage, or sage leaves rubbed.
    (50 reviews)
  • Summer Savory
    Summer Savory
    Summer Savory, Satureja hortensis, is a sweet and spicy smelling herb, lighter in flavor than winter savory.
    (13 reviews)
  • Tomato Powder
    Tomato Powder
    Tomato Powder, a versatile powder made from naturally dried tomatoes, is also called tomato powder bulk, dry tomato powder, or tomato paste powder.
    (30 reviews)
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