Grilled Salmon Seasoning is a savory, herbaceous seasoning that is perfect for fish and other lighter meats and foods. It is also known as salmon rub, salmon seasoning blend, sweet BBQ salmon rub, sweet citrus seafood blend, citrus spice salmon blend, or premium salmon seasoning.

Grilled Salmon Seasoning was developed to highlight the rich, buttery flavor of fresh salmon. This blend is not spicy, but rather, is loaded with big, aromatic flavors like cumin and anise. 

Grilled Salmon Seasoning is perfect for: 

• seafood processors and packers; 
• meal kit manufacturers; 
• sauce and marinade manufacturers; 
• seasoning companies; 
• seafood, steakhouse, Mediterranean, and sushi restaurants; 
• catering companies; 
• fishmongers; 
• gourmet spice retailers; 
• independent spice shops; and 
• olive oil tasting rooms 

Flavor Profile

Grilled Salmon Seasoning is sweet and earthy with notes of citrus, pepper, and licorice. 

How To Use

Grilled Salmon Seasoning can be used in any way that you choose to prepare salmon. We love it when making Grilled Salmon Tacos with Fiery Chile Pesto. It would also be perfect tossed over Mediterranean Salmon, mixed into a Grilled Salmon Burger, or added to the sake mixture when making Salmon Yakitori. This savory, not-spicy blend is also terrific when used to make Grilled Vegetable Pita, Grilled (or roasted) Broccoli, or used as the marinade seasoning when making Spatchcocked Chicken. 

Grilled Salmon Seasoning goes well with salmon, shrimp, lighter fish like haddock, cod, or snapper, chicken, tofu, mushrooms, seitan. Perfect for grilling, roasting, basting, marinades, and dressings.