Organic Maharajah Curry Powder
Organic Maharajah Curry Powder, is a spicy, fragrant, Indian-style curry blend. It is salt-free and MSG-free. Organic Maharajah Curry Powder is also known as organic maharajah spice, organic maharajah curry, organic maharajah curry blend, or organic maharajah style curry powder.
Rich with bold Indian spices like saffron and cardamom, Organic Maharajah Curry Powder delivers an impressively balanced blend of flavor and heat. All ingredients in this blend are certified organic.
Organic Maharajah Curry Powder is often sought after by:
- independent spice shops;
- Indian and Mediterranean restaurants;
- cafes;
- brewpubs;
- meal kit,
- snack, broth, soup, and sauce manufacturers;
- seasoning companies;
- olive oil shops;
- bakeries; and
- catering companies
We also have conventional Maharajah Curry Powder available.
Flavor Profile
Organic Maharajah Style Curry Powder is earthy, floral, sweet and spicy with citrusy notes.
How To Use
Use Organic Maharajah Curry Powder anywhere you would use the conventional powder. Enjoy it in a vegetarian Butter Cauliflower Burrito. Stir into Quick and Easy Vegetable Curry. Snack on some Maharajah Curry Coconut Spiced Cashews, or give a bit of Indian-style flair to our chickpea stew, Cuckoo Aloo. Maximize flavor by frying curry powder for 30 seconds or so in oil, butter, or ghee.
Use with chicken, fish, tofu, tempeh, lentils, eggplant, roasted vegetables, stirred into rice, brushed over naan, or blended into yogurt.
| Also Called | Organic maharajah spice, organic maharajah curry, organic maharajah curry blend, or organic maharajah style curry powder |
|---|---|
| Ingredients | organic yellow mustard, organic turmeric, organic cumin, organic cardamom, organic black pepper, organic coriander, organic cinnamon, organic fennel, organic cayenne, organic ginger, organic clove, organic nutmeg |
| Flavor Profile | Earthy, floral, sweet, spicy, citrusy notes |
| Recommended Uses | Sauces, curries, chicken, vegetables, lentils, cheese, bread toppings, snack foods |
| Cuisine | Indian, Mediterranean |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
