Citrus Seasoning
Citrus Seasoning is a salt-free and MSG-free seasoning blend made from herbs and citrus zest. It is also known as citrus herb seasoning, citrus fish rub, citrus grill seasoning, or citrus spice blend.
Citrus Seasoning is popular with:
- seasoning companies;
- independent spice shops;
- olive oil shops;
- food trucks; and
- food subscription manufacturers
Flavor Profile
Citrus Seasoning tastes citrusy, bright, and herbal.
How To Use
Add instant, herbaceous flavor to bright and summery Lemon Rice. Swap this in as the main seasoning for this Shrimp with Linguine dish, or in Fettuccine with Lemon Cream Sauce. Our customers have said they love it tossed over broiled crab cakes or on Salmon with Spinach and Ginger.
Use on lighter fish like cod or trout, in vegetarian main dishes, over roasted vegetables, on chicken or pork, or in fruit salsa. Add to marinades, vinaigrettes, blended into sour cream or yogurt, or stirred into olive oil for a bread dipping sauce.
| Also Called | Citrus herb seasoning, citrus fish rub, citrus grill seasoning, or citrus spice blend |
|---|---|
| Ingredients | lemon, orange, thyme, fennel, oregano, rosemary, basil, sage |
| Flavor Profile | Citrusy, bright, herbal |
| Recommended Uses | Fish, chicken, crab, pasta, rice, vinaigrettes, marinades, dipping sauce |
| Cuisine | American, Mediterranean |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |