Apple Flavoring Powder is a ready-to-use, light tan to brown, granulated product made from air-dried apples. It is also known as apple flavor powder, apple powder, dry apple powder, or powdered apple flavoring.

Low-moisture apples that are in the desired range of sweetness are plucked when they are ripe. Then they are washed, cored, cut, dried, and milled into a medium-fine, 20 mesh powder.

Apple Flavoring Powder is sought after by: 

• bakeries; 
• catering companies; 
• snack, drink mix, sauce, glaze, dessert, and popcorn manufacturers; 
• cafes; 
• bar & grill style, breakfast, and ice cream restaurants; and 
• seasoning companies

Flavor Profile

Apple Flavoring Powder is sweet and fresh-tasting, and delivers pure concentrated apple flavor.

How To Use

While there is a natural inclination to use Apple Flavoring Powder in sweet products, like sticky buns, ice cream, caramel sauces, and cake mixes, this product has a wide range of applications. Stir into smoothies, marinades, or dressings. Add sweet, punchy flavor to DIY barbecue and seasoning rubs to use with pork, short ribs, duck, chicken, fish, or tofu. Excellent in sweet and savory sauces, like cranberry sauce.

Pair Apple Flavoring Powder with berries, lemon, orange, molasses, maple, onion, garlic, chiles, sage, thyme, nutmeg, cinnamon, clove, and cardamom.