Mulling Spices
Mulling Spices
Mulling Spices are salt-free and MSG-free. This blend is also called bulk mulling spices, mulling spice, or mulling spices bulk.
Mulling has been around for centuries and is the practice of fusing various spices and fruits in with cider, wines, and brandy.
Mulling Spices are popular with seasoning companies, spice and olive oil shops, coffee shops, breweries, and manufacturers of salt and subscription boxes.
Flavor Profile
Mulling Spices have a strong fragrance and tastes sweet, warm, and woodsy.
How To Use
Mulling Spices are perfect for a cozy, autumnal Mulled Cider or mulled wine.
You can also use Mulling Spices to infuse simple syrup for cocktails, champagne punches, or mocktails. This syrup can also be added to cakes, cookies, frostings, and coffee drinks. Infuse into milk or cream for whipped toppings or ice cream. Infuse into vodka or rum for holiday-flavored spirits. Add to brine and make pickled fennel, kohlrabi, parsnips, or onions.
| Also Called | Bulk mulling spices, mulling spice, or mulling spices bulk |
| Ingredients | Cinnamon chips, allspice, cloves, and star anise |
| Flavor Profile | Strong, woodsy, and warm |
| Recommended Uses | Mulled cider, hard cider, wine, infusions for cream, beverages, or simple syrups |
| Cuisine | American, British, Norse |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories5
% Daily Value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium1.5mg0%
Total Carbohydrate1.5g1%
Dietary Fiber0.2g1%
Total Sugars0.0g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.1g0%
Vitamin D0mcg0%
Calcium16mg1%
Iron0mg1%
Potassium14mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more
