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Pastrami Seasoning

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Pastrami Seasoning

(0 reviews)
SKU
101290 001
Price:
$9.48
Net Weight:
3.2 oz
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Pastrami Seasoning is an MSG-free spice blend that is good for much more than just pastrami. It is also referred to as pastrami rub, pastrami spices, pastrami spice blend, pastrami spice mix, or pastrami dry rub.

This blend does contain some salt, but we kept the content low so this blend could be used to make a fully brined pastrami. When using it for other purposes you may need to add some salt to get full flavor.

Pastrami Seasoning is regularly sought after by: 

  • jerky, snack, sauce, condiment, and bread and bagel manufacturers;
  • butchers;
  • bakeries;
  • seasoning companies; and
  • independent spices shops

 

Flavor Profile

Pastrami Seasoning is earthy, umami, and fruity, with an herbaceous top note and a touch of smoke. 

 

How To Use

Pastrami Seasoning was created to go with a brined pastrami, but to show off its style we’re pairing it with hearty fish in Pastrami-Crusted Baked Salmon. We also made a crave-inducing Pastrami Seasoned Bison Burger, with Pastrami Seasoning in the bison, in the onion straws, and in the whiskey glaze. Swap Pastrami Seasoning in as the main flavor when making Halloumi Fries. Add it to ground pork—along with a touch of salt—to make an uncased Sausage with Waffles. Or whisk this into the eggs when making a Bacon and Spinach Frittata. Pastrami Seasoning goes well with beef, seafood, pork, eggs, chicken, chicken wings, tofu, seitan, and cheese, and with vegetables like spinach, onions, corn, potatoes, and cauliflower.

When adding to a pastrami brine, we recommend adding 1 Tablespoon of Pastrami Seasoning per quart of brining liquid.

 

Also CalledPastrami rub, pastrami spices, pastrami spice blend, pastrami spice mix, or pastrami dry rub
IngredientsMolasses, sweet paprika, yellow mustard, coriander, juniper berries, brown mustard seed, black pepper, kosher salt, garlic, onion, sumac, smoked black pepper, and rosemary
Flavor ProfileEarthy, fruity, umami, herbaceous, a touch of smoke
Recommended UsesBeef, brining, fish, barbecue, dry rub, tofu, vegetables, marinades
CuisineAmerican
How To StoreAirtight container in a cool, dark place
Shelf Life6-12 months
Country of OriginUSA

Nutrition Facts

Serving Size1 tsp

Amount Per Serving

Calories9

% Daily Value*

Total Fat0g0%

Saturated Fat 0g0%

TransFat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol0mg0%

Sodium115mg5%

Total Carbohydrate1.7g1%

Dietary Fiber 0.5g2%

Total Sugars 0.7g

Added Sugars 0.6g1%

Sugar Alcohol 0.0g

Protein0.3g1%

Vitamin D0mcg0%

Calcium9mg1%

Iron0mg0%

Potassium28mg1%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.

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