Our no-salt Taco Seasoning blend is family-friendly and suitable for just about any kind of taco you can think of. It is also referred to as chicken taco seasoning, low-sodium taco seasoning, no-salt taco blend, salt-free taco seasoning blend, salt-free taco mix, or taco seasoning bulk.

Tacos as we know them became popular in 19th century Mexico, packed into lunch pails for the workers going into Mexico’s silver mines. It is unclear where the word taco came from, but they affectionately became known as tacos de minero—miner’s tacos. As they gained in popularity, the association with miners drifted away.

Taco Seasoning is frequently purchased by: 

• independent spice shops and vendors; 
• seasoning companies; 
• natural or health-focused food manufacturers; 
• medically-tailored meal providers;
• meat and poultry processors; 
• natural and gourmet grocers; and 
• Mexican, Tex-Mex, or health-forward restaurants

Flavor Profile

Taco Seasoning is warm and earthy, aromatic, peppery, herbaceous, and sweet.

How To Use

Taco Seasoning pairs well with ground beef, turkey, pork, and chicken. It’s also delicious with vegetables, so make some vegetarian Jackfruit Tacos or a hearty, plant-based Chimichanga. It adds depth to Taco Stuffed Zucchini. This versatile seasoning is a natural in Easy Homemade Chili and you can add this to Mexican Cornbread, our favorite meal in a skillet. It’s also delicious in cornbread that isn’t stuffed! Try over refried beans in a Mexican Refried Bean Pizza, or stir into Roasted Tomato Salsa for an flavor-packed salsa.