Za atar Seasoning
Za atar Seasoning
Za’atar Seasoning, pronounced "zaa-TAR,” is a Middle Eastern blend that is also called zaatar, zatar, zaatar seasoning, or zaatar spice. This blend is MSG-free.
Za’atar has been used for centuries across the Middle East and northern Africa. Recipes for this spice mix were individualized and were often well guarded secrets. Za'atar is usually some combination of sumac, sesame, herbs, and salt, which are then accented by a wide array of ingredients that make it personalized.
This blend is popular with olive oil shops; independent spice shops; American, Mediterranean, and healthy or vegan restaurants; seasoning companies; and subscription manufacturers.
We also have Za'atar (Syrian) available, which is blended with lemon peel and anise instead of thyme.
Flavor Profile
Za’atar Seasoning has a complex, nutty, woodsy intensity with floral undertones and an acidic lift.
How to Use
Za’atar Seasoning is an excellent complement to fresh fruits and vegetables, so sprinkle it into Za’atar Bread with Tomatoes. It's a delicious garnish for Homemade Hummus. Stir into yogurt or rub over labneh, a strained yogurt cheese that is popular in Middle Eastern cuisine. It's a wonderful seasoning for Za’atar Crusted Baked Chicken. Za’atar Spiced Meatballs showcase how well it goes with lamb. Za'atar Seasoning is tart and acidic and provides balance when roasting sweet Roasted Butternut Squash with Cranberries and Apples.
Use Za'atar Seasoning on dips, breads, cheeses, with meats like chicken, fish, or lamb, over roasted or grilled vegetables, and as a tableside condiment like you would salt or pepper.
| Also Called | Zaatar, zatar, zaatar seasoning, or zaatar spice |
| Ingredients | Sesame seeds, sumac, coriander, thyme, cumin, black pepper, and salt |
| Flavor Profile | Nutty and woodsy with floral undertones and an acidic lift |
| Recommended Uses | Meat, vegetables, potatoes, dips, hummus, rubs, olive oil, yogurt, cheese, eggs, popcorn, soups |
| Cuisine | Middle Eastern, African, Mediterranean |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories9
% Daily Value*
Total Fat1g1%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium15.2mg1%
Total Carbohydrate0.9g0%
Dietary Fiber0.6g2%
Total Sugars0.0g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.3g0%
Vitamin D0mcg0%
Calcium15mg1%
Iron0mg2%
Potassium22mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.
