Brewpub Garlic Fries Seasoning
Brewpub Garlic Fries Seasoning
Our Brewpub Garlic Fries Seasoning adds a salty, savory boost to french fries and a myriad of other foods. Brewpub Garlic Fries Seasoning is also known as garlic fry seasoning, fry seasoning, garlic fries.
This blend combines a few kitchen staples that have a big impact: garlic, onion, salt, and white pepper.
Brewpub Garlic Fries Seasoning is popular with olive oil and spice shops, seasoning companies, gastro pubs, diners, brewpubs, bar & grill and barbecue restaurants, manufacturers of jam and cheese, and brewers.
Flavor Profile
Brewpub Garlic Fries Seasoning is garlicky and pungent, and finishes with the clean burn of white pepper.
How to Use
Brewpub Garlic Fries Seasoning is not just for French fries! Use it to season your choice of meat or mix into seitan and make vegetarian sausage. Season your vegetables with it when you make a hearty Beef Fajita. It goes well tossed over roasted vegetables fresh out of the oven, or mixed into mashed potatoes or riced cauliflower. It’s a great addition to 4-Bean Salad. Swap out cumin for Brewpub Garlic Fries Seasoning in these savory Sweet Potato Chili Fries. It can even be sprinkled over pizza or added to marinara sauce for an extra aromatic boost.
| Also Called | Garlic fry seasoning, fry seasoning, garlic fries |
| Ingredients | Garlic, onion, salt, white pepper |
| Flavor Profile | Garlicky, pungent, and peppery |
| Recommended Uses | French fries, meat, vegetables, beans and cheeses, sauces |
| Cuisine | Global |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories10
% Daily Value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium440mg19%
Total Carbohydrate2.1g1%
Dietary Fiber0.8g3%
Total Sugars0.1g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.4g0%
Vitamin D0mcg0%
Calcium23mg2%
Iron0mg0%
Potassium42mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.