Poultry Seasoning
Poultry Seasoning
Poultry Seasoning is a salt-free, MSG-free seasoning blend. It is also called poultry rub or chicken spice.
Poultry Seasoning is more versatile than people think; it is a blend of Mediterranean-style herbs so it can be mixed in with any dish that needs an herbal lift. It can be used everywhere, from poultry to pizza to popcorn.
Poultry Seasoning is popular with seasoning companies; olive oil shops; American restaurants; delis; breweries; and manufacturers of vegan meat.
Flavor Profile
Poultry Seasoning is fragrant and peppery with gentle mint and pine top notes and an earthy finish.
How To Use
Poultry Seasoning was developed to be used on Classic Roast Turkey, so mix some seasoning into a Compound Butter and slip it under the turkey (or chicken) skin to baste the bird, deliciously. Stir this into a stuffing or a savory bread pudding for a festive side dish, or add to stuffed mushrooms or creamed onions. Season a Pennsylvania-Dutch Chicken Pot Pie with a light sprinkle of Poultry Seasoning. It’s also great with grains, so stir into some rice and enjoy a Turkey Sausage and Spinach Rice Bowl. Add it to a cozy pot of chicken noodle soup, rub some into pork chops, or toss over shrimp, cod, or grouper.
Blend Poultry Seasoning into burgers or meatballs, particularly if they are turkey burgers, to chicken noodle soup or chicken stew, in omelets or scrambled eggs, with roasted vegetables like broccoli or Brussels sprouts, in potato and rice dishes, in marinades, dressings, yogurt dips, or as a pizza seasoning.
| Also Called | Poultry rub or chicken spice |
| Ingredients | Thyme, rosemary, sage, marjoram, and oregano |
| Flavor Profile | Fragrant, peppery, hints of mint and pine, an earthy finish |
| Recommended Uses | Chicken, turkey, fish, eggs, potato, rice, roasted vegetables, soups, stews, dressings, marinades |
| Cuisine | American |
| How To Store | Airtight container in a cool, dark place |
| Shelf Life | 6-12 months |
| Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories6
% Daily Value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium0.9mg0%
Total Carbohydrate1.3g0%
Dietary Fiber0.8g3%
Total Sugars0.0g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.2g0%
Vitamin D0mcg0%
Calcium34mg3%
Iron1mg8%
Potassium21mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.
