Shawarma Seasoning
Shawarma Seasoning
Salt-free and MSG-free Shawarma Seasoning is also known as bulk shawarma seasoning, shawarma spice, shawarma wholesale, Israeli shawarma seasoning, or shawarma spice blend.
Shawarmas originated in northwestern Turkey and are considered a staple in the Middle East and in parts of Europe, especially Germany. Similar to a Middle Eastern taco, traditional shawarmas are made from seasoned meats roasted on a rotating vertical spit. The meat is wrapped in pita bread and complemented by vegetables and a variety of flavorful sauces.
Shawarma Seasoning is popular with independent spice shops; olive oil shops; seasoning companies; Mediterranean and barbecue restaurants; food trucks; and subscription and international food manufacturers.
Flavor Profile
Shawarma Seasoning tastes warm, earthy, and peppery, with a spicy kick.
How to Use
Use this blend to make Chicken Shawarma, a grill-top version of this food, informed by the flavors of traditional shawarma. You can also use this blend to season Falafel or swap it in to make Middle Eastern Spiced Meatballs. Use this as the main seasoning for Grilled Lamb Kebabs or add to the marinade for a kebab-inspired, pork or chicken Salad Bowl.
Use on grilled chicken, lamb, or pork, as a rub or in a marinade. Stir into soups and tagines. Mix with grains like barley, couscous, or rice. Sprinkle over eggplant, zucchini, mushrooms, or onions and grill or roast. Spice up hummus or baba ghanoush. Mix with oil and brush over pita breads and crackers.
Also Called | Bulk shawarma seasoning, shawarma spice, shawarma wholesale, Israeli shawarma |
Ingredients | Garlic, cumin, paprika, coriander, cayenne, turmeric, black pepper, cinnamon, and cloves |
Flavor Profile | Warm, earthy, peppery, with a spicy kick. |
Recommended Uses | Grilled meats and vegetables, dips, grains, rubs and marinades |
Cuisine | Middle Eastern, Mediterranean |
How To Store | Airtight container in a cool, dark place |
Shelf Life | 6-12 months |
Country of Origin | USA |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories10
% Daily Value*
Total Fat0g1%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium2.1mg0%
Total Carbohydrate1.8g1%
Dietary Fiber0.7g3%
Total Sugars0.1g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.4g0%
Vitamin D0mcg0%
Calcium15mg1%
Iron1mg4%
Potassium39mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more