Allspice Berries
Allspice Berries
Allspice Berries are the dried, unripe berries from the Pimenta dioica, a small evergreen tree. Allspice Berries are also called allspice berries, allspice berry, spiced berries, or pimienta gorda. Allspice is often misconstrued as a spice blend, but it was given this name because its flavor evokes a combination of several sweet spices.
Mexican Allspice Berries have the largest size and darkest color relative to other allspice growing countries. They have a volatile oil content of approximately 2-3% by weight.
Allspice Berries are popular with:
- cafes, Mexican restaurants, and brewpubs;
- jerky and cocktail mix manufacturers;
- independent spice shops;
- seasoning companies;
- distillers; and
- breweries
We also offer Ground Allspice, Jamaican Allspice Berries, Ground Jamaican Allspice, Organic Allspice Berries, and Organic Ground Allspice.
Flavor Profile
Allspice Berries deliver a complex flavor reminiscent of spicy black pepper, woodsy clove and cinnamon, and brisk ginger.
How to Use
Add Allspice Berries to pickling brine and pickle onions, beets, or Pickled Blueberries. Grind them into a homemade German Style Mustard or Ketchup, or into Birria, a Mexican beef stew. For a sweet, nutty treat, use them in these Gingerspice Walnuts.
Add ground Allspice Berries to caramel for an autumn-spiced treat, toast and grind and stir into pumpkin pie, or sprinkle over rice pudding. They are a standard ingredient in seed-based sauces called pipians and in jerk seasoning. Allspice Berries pair well with habaneros, cumin, onion, tamarind, cinnamon, chocolate, cloves, pumpkin, ham, cakes, puddings, and gum.
Also Called | Allspice berry, spiced berries, whole allspice, or pimienta gorda |
Species | Pimenta dioica |
Ingredients | Whole allspice berry |
Flavor Profile | Complex flavor reminiscent of pepper, clove, cinnamon, and ginger |
Oil content | 2-3% |
Recommended Uses | Sauces, pickling, DIY seasoning blends, desserts |
Cuisine | Mexican, Caribbean, American |
How To Store | Airtight container in a cool, dark place |
Shelf Life | 1-2 Years |
Country of Origin | Guatemala, Honduras, or Mexico |
Nutrition Facts
Serving Size1 tsp
Amount Per Serving
Calories6
% Daily Value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium1.6mg0%
Total Carbohydrate1.5g1%
Dietary Fiber0.5g2%
Total Sugars0.0g
Added Sugars0g0%
Sugar Alcohol0.0g
Protein0.1g0%
Vitamin D0mcg0%
Calcium14mg1%
Iron0mg1%
Potassium22mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. These values were calculated and therefore are approximate. For more accuracy, testing is advised.