Top Spices and Seasoning Blends

Aleppo Pepper, Capsicum annuum, is a medium heat pepper that measures 2,500-5,000 SHU (Scoville Heat Units).

Ancho Chile Powder (AHN-cho), Capsicum annum, measures 500-1,500 SHU (Scoville Heat Units). It is also called ancho chili powder, ancho powder, or chile ancho powder.

Applewood Chipotle Rub is also called applewood seasoning rub, applewood rub, or applewood dry rub.

Granulated Garlic, Allium sativum, is also referred to as California granulated garlic, best granulated garlic, or garlic granule.

Demerara Sugar (pronounced dem-uh-RARE-uh) is also known as bulk demerara sugar, demerara sugar bulk, and sugar in the raw.

Everything Bagel Seasoning is also called everything bagel, everything seasoning, or everything seasoning for bagels.

Granulated Honey is also called honey granules, powdered honey, or dried honey.

Ground Cardamom, Elettaria cardamomum, is also known as ground cardamon, cardamom powder, or cardamom ground.

Ground Cinnamon, Cinnamomum burmannii or Cinnamomum loureiroi, is a classic ground Cassia cinnamon.

Guajillo Chile Powder, Capsicum annuum, is a medium-heat chile powder that measures 2,500-5,000 Scoville Heat Units (SHU).

Honey Chipotle Seasoning has been one of our top sellers for over ten years. It is also called a honey chipotle rub, chipotle rub, or hot honey rub.

Italian Seasoning is also referred to as Italian herbs, Italian mixed herbs, or Italian seasoning herbs.

Organic Habanero Chile Powder, Capsicum chinense, is a crazy hot chile powder that measures 150,000-300,000 Scoville Heat Units (SHU).

Pennsylvania Pepper is a salt-free, MSG-free all-purpose pepper blend. It is also called pepper seasoning, PA pepper, gourmet pepper, seasoning pepper, PA seasoning, or pepper blend. 

Smoked Sweet Paprika, Capsicum annuum, is a mild chile powder that measures just 100-250 Scoville Heat Units (SHU).

Tuscany Bread Dipping Seasoning is an MSG-free seasoning blend. It is also called bread dipping seasoning, bread dipping spices, or Tuscan bread dipping seasoning.