Middle Eastern

With access to a world of spices and herbs thanks to trade along the Silk Road, Middle Eastern recipes embrace a wide range of flavors. Middle Eastern spices and herbs accent the food with bold flavors, but it's often not spicy-hot. There are certainly some notable and beloved Middle Eastern chiles that deliver fruity heat and are in high demand at home and in restaurants. Some seasoning blends of the Middle East developed hundreds of years ago, but like most blends, they can be tinkered with to cater to personal preferences.

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