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Breakfast

Breakfast, they say, is the most important meal of the day. It’s the thing that gets you going in the morning, and helps you prepare to face your day, whether you’re at work or at play. Breakfast recipes can be sweet or savory. Often they will favor foods that are light and fruity. Though you'll also find plenty of breakfasts that are rich and hearty, featuring chewy grains or bold meats like bacon or sausage. Start your day deliciously!

Huevos Rancheros with Salsa Macha

Huevos rancheros is a great reason to eat plenty of salsa for breakfast. Sunny-side up eggs are surrounded by all sorts of delicious goodies, like avocado, cheese, and cilantro.

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Campfire Sausage Breakfast Bowl

What could be more breakfast-y than a comforting bowl of savory sausage, pillowy eggs, and roasted potatoes?

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Campfire Sausage Links

Stuffing your own sausage offers tremendous control over your food and your menu.

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Maple Sausage and Sweet Potato Waffles

These pork sausage patties are easy to put together—the ground meat is just tossed with Maple Sausage Seasoning, there isn't even any chopping—and this is a great way to use up leftover baked sweet

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Bacon and Spinach Frittata

Brunch is easy and elegant with this bacon and spinach frittata. It comes together quickly; just cook the bacon, then mix everything together and let your oven do the work.

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Chilaquiles with Puya Chile Sauce

Chilaquiles are a playful way to have a fun brunch or a breakfast-for-dinner hybrid.

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Cinnamon Scones

Scones get a bad rap. They’re often looked upon as dense carb-loads that sit hard in the belly and induce naps.

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Arepas Benedict

Arepas are a popular vessel for delicious street foods in many different Latin American countries.

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Mashed Plantains

Mangú is a traditional Dominican breakfast made primarily of boiled, mashed plantains.

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Pumpkin Biscuits

Well, well, well. Here we are again, talking about pumpkin… again. But we just keep finding new and exciting ways to enjoy it! Is that really so wrong? We knew you’d come around.

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Pumpkin Muffins with Spiced Sugar

Sweet and pumpkin-filled Pumpkin Muffins offer great fall flavor with that annual favorite, Pumpkin Pie Spice.

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Apple Pie French Toast Casserole

There are culinary records that indicate people have been eating some version of what is now called French toast since the 3rd century AD.

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Everything Bagels

Before these bagels were cooked, they had names all over them. Our taste testers were extremely enthusiastic about eating the bagels, which is no surprise.

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Dutch Baby Pancake with Lemon Sugar

The original Dutch baby pancake, sometimes called a dutch puff, was supposedly invented in a café in Seattle, Washington in 1942.

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Savory Spinach and Mushroom Crepes

There's more to crepes than the buttery, syrupy deliciousness of Suzette. They can be sweet or savory, and make a great meal.

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Sweet Cinnamon Crepes

Mornings are always better with something a little sweet. Folded foods that can be taken for on the road are just an added plus. Luckily for you, this crepe recipe is both sugary and portable!

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Apple Pie Fries

For quality assurance, Jeff allowed a handful of people to try a spoonful or three (okay, maybe six) of his caramel dipping sauce, which ended up being extremely popular with the whole test kitch

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Chai Spiced Overnight Oats

Overnight oats are an easy way to eat a healthy, filling breakfast with very little effort.

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Chai Banana Muffins

The whispers of Chai Banana muffins began circulating our production floor quickly when Jeff mentioned that he would be making them.

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Tortilla Espanola

Tortilla Espanola is a casual dish that's made with a handful of ingredients and a single pan.

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Spicy Chicken Longganisa

Longganisa is a sausage that has roots in the Philippines.

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Spinach and Egg Shakshuka

Shakshuka, meaning "a mixture" in Egyptian Arabic, is a dish with Tunisian origin and is now incredibly popular in North Africa and the Middle East.

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Quinoa Feta Phyllo Cups

These superfood Quinoa Cups fit the bill for any brunch or backyard barbecue where guests might want a lighter, healthier option instead of burgers and dogs.

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Freekeh Breakfast Bowl

Freekeh is a grain that works well in both savory and sweet dishes. Use it anywhere you'd use whole grains like barley, bulgur, farro, rice, quinoa or wheat berries.

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Manzanillo Scrambled Eggs in Crispy Wonton Shells

These adorable little Baked Egg Taco Cups are the perfect breakfast to grab on the go, since they're small, portable, not overly gooey, and delicious.

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Tex-Mex Hash Browns

Breakfast is one of my favorite meals, especially when there's snow on the ground and no errands that need to be run.

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Andouille Sausage and Polenta Breakfast Casserole

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Chorizo and Black Bean Breakfast Burrito

Most days breakfast consists of a toasted muffin and a fruit smoothie.

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Baked Eggs Florentine

Baking eggs is one of most basic and simple ways to prepare eggs.

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Baked Apple Cider Doughnuts

I, for one love Summertime. Hot days, cool drinks and lots of time out doors.

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Easiest Pancakes Ever

These pancakes are incredibly easy to make; they come together in about five minutes, and cook up light and fluffy.

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Banana Bread

The weather turns colder and the ovens turn on - it's baking time again!

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Breakfast

Yes!