We love the rich, spicy flavor of Chorizo sausage, which lends this dish its own flavor, protein, and even its own cooking fat, since you don't add any fats to the pan when you first cook the sau

As the weather turns colder I crave a warm, hearty soup. Apples and Butternut squash are both in season and they go so well together!

We have been at the grill quite a bit this Summer and the dishes have been so perfect for the heat of the Summer when it's too warm to heat up the oven in the house.

We love pasta dishes, but sometimes we like to look for fresher, more nutrient dense ingredients than pasta, even though it is delicious.

A galette (gah-let) is a filled pastry where the edges are folded by hand around the filling which can be savory or sweet.

Since this recipe yields small portion sizes, we added an extra ¼ cup to each of the vegetable ingredients to give us a little bit more.

Chorizo is something that may be a confusing ingredient if you don't know that there is a difference between Mexican Chorizo and Spanish Chorizo.

What makes a comfort food?

For this dish we combined the savory flavors of the Mediterranean with classic American macaroni and cheese. There may seem to be a lot of stirring in this dish but the basis for your cheese

Cabbage. Maybe you like it, maybe not. Maybe you remember eating it at dinner in the form of cabbage rolls.

If you love Chipotles in Adobo Sauce then you're going to love this smoky, spicy chipotle sauce mixed with a potent amount of garlic.

This riff on the classic chicken paprikash is entirely plant-based.

If you're looking to have dinner ready in about a half an hour--and make it hearty, satisfying, and interesting--then this is the dish for you.

These pork sausage patties are easy to put together—the ground meat is just tossed with Maple Sausage Seasoning, there isn't even any chopping—and this is a great way to use up leftover baked sweet

Most days breakfast consists of a toasted muffin and a fruit smoothie.

If you want an easy and delicious way to make this sauce, try roasting your vegetables.

This is a quick and easy dish and can be on the table in about 30 minutes. Cut the vegetables and the chicken pieces to roughly the same size, which should be relatively small.

This spicy bean and tomato soup is sure to warm up even the frostiest day.

You'd be hard pressed to find someone who didn't like at least one kind of pizza. It is, after all, a nearly perfect food. Sweet? Savory? Sweet AND Savory? Pizza can do that.

This delicious plant based meal is hearty, healthy and full of flavor. Lentils are probably our favorite type of dried bean because they are so healthy and quick to cook.

Simple, elegant, healthy and delicious - this recipe does not disappoint.

This recipe beats the jar stuff every time! Make it fresh and enjoy the major flavor difference.

Gumbo is one of the most famous, most recognizable dishes to come out of Louisiana. It is to Louisiana what chili is to Texas- a signature of the culture, and a source of pride.

Sausage can be used in combination with many ingredients to create delicious meals that don't have to be eaten for breakfast.

Grilled, baked, cooked in a pan--it doesn't matter, we love salmon.

Take your tastebuds on a trip to northern Africa and enjoy this hearty, curry-like stew. This dish is rich with warming spices and is punctuated by sweet and salty accents.

This is a great make ahead snack - perfect for serving at parties or gatherings. Smoky chipotle and chili spices bring out the heat while the honey carries the sweet.

This is a nice, quick recipe. You can even eat your zucchini pickles on the same day, but the flavor may be intense. Give it a few days and the flavor will mellow out. 

Spiced pecans are one of the most popular types of party nuts and this is a palate pleasing spiced pecan recipe with a delightful twist - Chinese Five Spice!

This is an easy recipe that allows for a lot of interpretations. Cut down the amount of Harissa if you want a mellower flavor, or use green cabbage instead of red if that's what you have on hand.

One would think there would be no simpler recipe than this one: Mix Carolina Gold BBQ Rub with water to desired consistency, and then eat. But no.

When the cauliflower comes out of the oven, you have to give it a little bit of time, about five minutes or so, to get crispy before you toss it in the hot sauce.

This cheesecake takes two of our favorite fall flavors--pumpkin and ginger--and transforms an ordinary cheesecake into a silky, rich dessert that is a perfect addition for any holiday table.

This pizza was a big crowd pleaser!! If you like hot and spicy buffalo chicken wings, then you are sure to enjoy this homemade pizza recipe.

As our thoughts turn to Fall, we begin to think about soups and stews. We think this is a perfect soup to start the season.

Tandoori chicken is a delicious treat if you are looking for an Indian dish that is easy to make.

We couldn't pass up the chance to do a recipe for Baked Ziti. Who doesn't love pasta, meat sauce and cheese? 

Merguez’s bold and spicy flavor is usually paired with heavier meats like lamb or beef for hearty, deeply satisfying food.

These pancakes are incredibly easy to make; they come together in about five minutes, and cook up light and fluffy.

Salsa Macha is, perhaps, the easiest salsa you’ll ever make. All you need are equal proportions of the seasoning blend and some hot oil, balanced out with a bit of cider vinegar.

Roasting sweet potatoes makes them even sweeter, and turns the flesh of the potato soft and silky instead of floury, like what happens with a regular roasted potato.

Tahini is a creamy paste made from ground sesame seeds and is a staple ingredient in Mediterranean and Middle East cuisines.  Tahini has a nutty flavor and can be used as the base for many s

This flavorful beef stew may be more well known to you as Bo Kho, the Vietnamese name of the dish.

Birria, pronounced 'BIR-ri-a', is a spicy stew from Jalisco, flavored with a variety of chiles and spices.

We love making things from scratch, especially when it is a healthier version of what you can find in grocery stores, so ditch the store brand version and get ready for a flavor adventure. 

This is a light and delicate cookie that features vanilla, and elevates a basic sugar cookie into something refined and elegant, but never lets you forget it's a sugar cookie.

Enchiladas are a great comfort food that can be made in a number of different ways.