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In most Chinese cuisines wontons are served in a broth, more like a soup, but in the province of Sichuan the wontons are served in a spicy
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Sichuan cuisine is one of the most interesting cuisine styles that I have had the pleasure of learning about here at Spices Inc.
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In our everyday quest to eat lean, clean and healthy, pork may sometimes get a bad rap.
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As an avid seafood lover I am always looking for more ways to incorporate fish and shrimp into my diet (for flavor and health reasons), but never know exactly what to pa
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This delicious and hearty soup was inspired by the authentic Tom Kha Gai Soup or chicken coconut soup that is a staple in Thai cuisine.
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Ribs are by far one of my favorite special occasion meals.
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Quesadillas are one of my favorite foods. They are easy to prepare, are warm and cheesy and can be made from any number of ingredients. Quesadillas can be eaten at almost any time of day.
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Ramen noodles sure bring back memories of hot water from the coffee maker poured over noodles in a cup and a little packet of .... ok, I am still not sure exactly what was in that little packet.
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This spicy bean and tomato soup is sure to warm up even the frostiest day.
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Sweet roasted carrots and warm ginger are the shining stars in this easy to prepare soup.
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Get ready for a Winter warm up with this Asian inspired chicken noodle soup. Slurping is encouraged as you enjoy this intensely flavorful soup.
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Whether you are gearing up for the big game with the extended family or just dinner at home for two, this Buffalo Chicken Quesadilla is sure to be a big hit.
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We couldn't pass up the chance to do a recipe for Baked Ziti. Who doesn't love pasta, meat sauce and cheese?
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'Tis the Season' and one of the most popular drinks during the holidays is eggnog.
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We love developing recipes that have 'sweet heat' - they start out sweet and finish with an unexpected, spicy kick.
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Just in case you were looking for one more recipe with butternut squash - here it is.
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Sausage can be used in combination with many ingredients to create delicious meals that don't have to be eaten for breakfast.
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In North East PA, where we're located, there's something about these frigid temperatures that can chill you right to the bone, but we've found a sure cure - a bowl of nice hot soup.
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Pork chops are great on the grill, but as the weather starts getting cooler I really enjoy a pulled pork sandwich while wearing a sweater curled up by the fire.
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This chili makes use of New Mexico Chile Flakes, but if you didn’t have them you could swap them for whole New Mexico Chiles dried Anaheim Chiles and blitz them to flakes in a spice grinder.
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Just a few weeks left of Summer here in Northeastern Pennsylvania. Kids are back in school, days are getting shorter and the cooler temperatures are just around the corner.
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A galette (gah-let) is a filled pastry where the edges are folded by hand around the filling which can be savory or sweet.
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Here's a nice and easy fresh peach recipe for dessert that comes together quickly.
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Vinegar and citrus are common meat marinades, because the acids in these products help loosen the tight protein bonds in the meat, making it more tender and ultimately more flavorful.
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Listen. Surprisingly, at a company where some of our most popular blends are seasonings like “Wild for Salmon,” “Austin Steak Rub,” and “Flippin’ the Bird,” a number of people at Spices, Inc.
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Most days breakfast consists of a toasted muffin and a fruit smoothie.
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Looking for a healthy, yet delectable treat?
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On a recent trip home to Texas to visit family, I went through some recipes at my Mom's house.
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One of our favorite spice blends is Za'atar Seasoning.
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Kofte is an umbrella term for a style of Middle Eastern cooking that starts with ground or minced meat mixed with onions and spices.
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This chicken and orzo soup is a hearty and flavorful soup that doesn't take hours in the slow cooker. This is a perfect dish for leftover grilled chicken.
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Looking for a super easy stir fry recipe with a twist? This is a very flavorful version of Jamaican Jerk chicken and everything can be prepared in advance and stir fried just before serving.
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We call this recipe Trinidad 'Style' Curry Chicken because it is an adaptation of several Trinidad Curry recipes that we have tried.
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Pizza has come a long way from the days of greasy pepperoni and mounds of cheese.
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This is a slightly different take on traditional mashed potatoes.
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Baking eggs is one of most basic and simple ways to prepare eggs.
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This cheesecake takes two of our favorite fall flavors--pumpkin and ginger--and transforms an ordinary cheesecake into a silky, rich dessert that is a perfect addition for any holiday table.
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I, for one love Summertime. Hot days, cool drinks and lots of time out doors.
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As with any stir-fry, preparation is important. Have all the ingredients prepared ahead of time and this dish will come together easily and be on the table in no time.
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This recipe has been sitting on my desk for a while and I am super excited to make it now.
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If you're looking for a quick lunch or light dinner, pizza on a pita is a great 'go to' choice. Pitas make a perfect crust for an individual pizza and involve no cooking.
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Polenta can be intimidating. It requires time and attention and if you don't give it the love it needs, it can turn lumpy or get too thick.
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This is a great meal for those days when you want to have something light but filling, and it never hurts to have a grilled chicken salad recipe on hand.
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This baked dish is a great alternative to traditional pizza. Stuffed with veggies and cheese between two light and flaky pie crusts, this is a dish that is sure to please.
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If you love Chipotles in Adobo Sauce then you're going to love this smoky, spicy chipotle sauce mixed with a potent amount of garlic.
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Chorizo is something that may be a confusing ingredient if you don't know that there is a difference between Mexican Chorizo and Spanish Chorizo.
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Slow cooking is the technique that makes this dish so good.
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This is a great make ahead snack - perfect for serving at parties or gatherings. Smoky chipotle and chili spices bring out the heat while the honey carries the sweet.