When people think about Asian cuisine a few things come immediately to mind, like stir-frys with fried rice, thick sauces, and deep-fried side dishes.

Tandoori chicken is a delicious treat if you are looking for an Indian dish that is easy to make.

Gourmet, homemade nut butter is one of our favorite new trends.

Extra virgin olive oil, or EVOO, is a health trend that is extremely popular right now and likely to not let up any time soon.

During the winter, good, fresh seafood that doesn't break the bank can be hard to come by in most states. This is where a can or two of tuna can really come in handy.

Breakfast is one of my favorite meals, especially when there's snow on the ground and no errands that need to be run.

In most Chinese cuisines wontons are served in a broth, more like a soup, but in the province of Sichuan the wontons are served in a spicy 

Sichuan cuisine is one of the most interesting cuisine styles that I have had the pleasure of learning about here at Spices Inc.

In our everyday quest to eat lean, clean and healthy, pork may sometimes get a bad rap.

This fisherman's stew is made from a combination of seafood, perfect for the seafood lover who just can't get enough.

This delicious and hearty soup was inspired by the authentic Tom Kha Gai Soup or chicken coconut soup that is a staple in Thai cuisine.

Ribs are by far one of my favorite special occasion meals.

Quesadillas are a fan favorite for a reason. They are easy to prepare, are warm and cheesy and can be made from any number of ingredients. Quesadillas can be eaten at almost any time of day.

Ramen noodles sure bring back memories of hot water from the coffee maker poured over noodles in a cup and a little packet of .... ok, I am still not sure exactly what was in that little packet.

This spicy bean and tomato soup is sure to warm up even the frostiest day.

Dukkah is an Egyptian condiment that is a blend of spices, nuts, and herbs. It's a delicious compliment to flatbread, but it can also be eaten by itself — it's that good.

Sweet roasted carrots and warm ginger are the shining stars in this easy to prepare soup.

Get ready for a Winter warm up with this Asian inspired chicken noodle soup. Slurping is encouraged as you enjoy this intensely flavorful soup.

Whether you are gearing up for the big game with the extended family or just dinner at home for two, this Buffalo Chicken Quesadilla is sure to be a big hit.

We couldn't pass up the chance to do a recipe for Baked Ziti. Who doesn't love pasta, meat sauce and cheese? 

'Tis the Season' and one of the most popular drinks during the holidays is eggnog.

We love developing recipes that have 'sweet heat' - they start out sweet and finish with an unexpected, spicy kick.

Just in case you were looking for one more recipe with butternut squash - here it is.

Sausage can be used in combination with many ingredients to create delicious meals that don't have to be eaten for breakfast.

In North East PA, where we're located, there's something about these frigid temperatures that can chill you right to the bone, but we've found a sure cure - a bowl of nice hot soup.

Pork chops are great on the grill, but as the weather starts getting cooler I really enjoy a pulled pork sandwich while wearing a sweater curled up by the fire.

This chili makes use of New Mexico Chile Flakes, but if you didn’t have them you could swap them for whole New Mexico Chiles dried Anaheim Chiles and blitz them to flakes in a spice grinder.

Just a few weeks left of Summer here in Northeastern Pennsylvania. Kids are back in school, days are getting shorter and the cooler temperatures are just around the corner.

A galette (gah-let) is a filled pastry where the edges are folded by hand around the filling which can be savory or sweet.

Here's a nice and easy fresh peach recipe for dessert that comes together quickly.

Vinegar and citrus are common meat marinades, because the acids in these products help loosen the tight protein bonds in the meat, making it more tender and ultimately more flavorful.

Listen. Surprisingly, at a company where some of our most popular blends are seasonings like “Wild for Salmon,” “Austin Steak Rub,” and “Flippin’ the Bird,” a number of people at Spices, Inc.

Most days breakfast consists of a toasted muffin and a fruit smoothie.

Looking for a healthy, yet delectable treat?

One of our favorite spice blends is Za'atar Seasoning.

Kofte is an umbrella term for a style of Middle Eastern cooking that starts with ground or minced meat mixed with onions and spices.

This chicken and orzo soup is a hearty and flavorful soup that doesn't take hours in the slow cooker. This is a perfect dish for leftover grilled chicken.

Looking for a super easy stir fry recipe with a twist? This is a very flavorful version of Jamaican Jerk chicken and everything can be prepared in advance and stir fried just before serving.

We call this recipe Trinidad 'Style' Curry Chicken because it is an adaptation of several Trinidad Curry recipes that we have tried.

Pizza has come a long way from the days of greasy pepperoni and mounds of cheese.

This is a slightly different take on traditional mashed potatoes.

Baking eggs is one of most basic and simple ways to prepare eggs.

This cheesecake takes two of our favorite fall flavors--pumpkin and ginger--and transforms an ordinary cheesecake into a silky, rich dessert that is a perfect addition for any holiday table.

I, for one love Summertime. Hot days, cool drinks and lots of time out doors.

As with any stir-fry, preparation is important. Have all the ingredients prepared ahead of time and this dish will come together easily and be on the table in no time.

This recipe has been sitting on my desk for a while and I am super excited to make it now.

If you're looking for a quick lunch or light dinner, pizza on a pita is a great 'go to' choice. Pitas make a perfect crust for an individual pizza and involve no cooking.