Chicken is the most consumed meat in the United States. According to the National Chicken Council, Americans eat roughly 97 pounds of chicken per capita, compared with 57 pounds of beef. Chicken is often considered to be a culinary “blank slate” and can be successfully enhanced by a vast array of flavors from across the globe. Take the time to build your flavors properly and let your chicken take you from kebab to roast, and from salad to tacos. Start here to explore the many ways chicken is enjoyed around the world.